Job Overview
Employment Type
Temporary
Hourly
Internship
Consulting
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $18.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
InnVentures is a dynamic hospitality management company driven by an innovative and entrepreneurial spirit, with a strong commitment to building teams that produce outstanding results. Operating over 75 hotels across more than 20 states, InnVentures partners with some of the nation’s largest real estate investment trusts (REITs) and private real estate owners, as well as managing a significant portfolio of individual and family-owned hotels. With a legacy spanning over 40 years, InnVentures has honed effective management, development, and revenue maximization strategies that have earned them a trusted reputation in operating major hotel brands successfully. Their approach emphasizes teamwork, operational excellence,... Show More
Job Requirements
- Previous food handling, fast food or serving experience
- Ability to obtain a Food Handler's Permit
- Some positions require an Alcohol Server's Permit
- Strong verbal and written communication skills
- Ability to read, write, type and use basic technology
- Ability to stand and move around for an entire shift
- Ability to lift at least 25 pounds
- Availability to work evenings, weekends and holidays
Job Qualifications
- Previous food handling, fast food or serving experience
- Ability to obtain a Food Handler's Permit
- Strong verbal and written communication skills
- Ability to read, write, type and use basic technology
- Ability to stand and move around for an entire shift
- Ability to lift at least 25 pounds
Job Duties
- Serve restaurant and room service guests attentively and efficiently
- Maintain complete knowledge of the menu and be flexible and creative to meet guest requests
- Apply problem solving skills to resolve guest issues to their satisfaction
- Complete guest orders and accurately collect payments
- Assist with quality, cleanliness and organization of the restaurant and kitchen
- Assist with inventory, ordering and receiving of all food and beverage items
- Support the goals of the hotel through teamwork and collaboration with all departments
Job Location
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