Job Overview

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Employment Type

Temporary
Hourly
Internship
Consulting
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $20.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule

Job Description

Denny's is a renowned American diner-style restaurant chain known for its welcoming atmosphere and diverse menu that caters to customers at all times of the day. With a commitment to quality food, friendly service, and community engagement, Denny's has established itself as a beloved destination for diners across the United States. Featuring a classic diner ambiance, the company offers a variety of breakfast, lunch, and dinner options, making it a popular choice for families, groups, and solo visitors alike. The franchise prides itself on maintaining high standards of customer service and a positive dining experience.

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Job Requirements

  • Must be able to stand and walk throughout a 4 to 8-hour shift
  • Must be able to lift and carry supplies and equipment up to 30 lbs
  • Must be able to raise a tray weighing up to 25 lbs to shoulder height
  • Must have sufficient mobility to move and operate in the work area
  • Must be able to hear well in a loud environment
  • Must meet all state county or municipal regulations for food handling
  • Must be able to observe and differentiate between monetary denominations
  • Must be able to serve all Denny s menu products
  • Must be able to operate point of sale system
  • Must be able to work flexible schedule including holidays nights and weekends

Job Qualifications

  • Ability to communicate effectively in English both orally and in writing
  • Possess excellent guest service skills
  • Basic math skills including add subtract multiply and divide
  • Ability to work in a team environment
  • Ability to meet Denny s uniform and grooming standards
  • Must be dependable and able to learn tasks and follow instructions
  • Ability to place value on diversity and show respect for others

Job Duties

  • Take food orders and keep drinks filled
  • Ensure guests meals and their experience are as perfect as possible
  • Serve guests with a warm friendly smile
  • Greet seat and service guests in a friendly and courteous manner
  • Deliver orders and suggestively sell menu items
  • Receive payment and operate point of sale system
  • Assist other service personnel as needed to provide total guest satisfaction

Job Location

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