Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $9.98
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain specializing in scratch kitchen dining experiences with a commitment to delivering exceptional Asian cuisine. Known for its vibrant atmosphere, quality ingredients, and a menu crafted to delight guests, P.F. Chang's operates with a focus on customer service excellence and culinary innovation. The company embraces a team-oriented culture that values growth, inclusivity, and providing meaningful career opportunities for all its employees. As a leader in the restaurant industry, P.F. Chang's prides itself on promoting from within and investing in the professional development of its team members.
P.F. Chang's is currently hiring full-time and part... Show More
P.F. Chang's is currently hiring full-time and part... Show More
Job Requirements
- previous experience is not required – we will train you
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler’s Card where applicable, or we will help you obtain
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- ability to multi-task in a fast-paced, team-work environment
Job Duties
- delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions
- guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Location
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