Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $5.62
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid Time Off
Referral program

Job Description

Ruth's Chris Steak House is a renowned upscale steakhouse chain founded in 1965, known for delivering an exceptional dining experience centered around its legendary steaks. With a storied history and a steadfast commitment to hospitality, Ruth's Chris has grown into a respected name in the restaurant industry, offering guests a refined atmosphere paired with outstanding culinary offerings. The company prides itself on fostering a welcoming environment for both guests and team members alike, emphasizing the importance of treating employees like family and encouraging growth and professional development within the organization. The restaurant operates in a dynamic and fast-paced setting, where... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in hospitality or customer service preferred
  • ability to communicate clearly and effectively
  • ability to work flexible hours including evenings, weekends, and holidays
  • physical stamina to stand and walk for extended periods
  • must be at least 18 years old

Job Qualifications

  • High school diploma or equivalent
  • prior experience in a customer service or hospitality role preferred
  • strong interpersonal and communication skills
  • ability to work in a fast-paced team environment
  • excellent problem-solving abilities
  • guest-focused attitude
  • reliable and punctual

Job Duties

  • Greet guests immediately and guide them through the menu
  • provide friendly and attentive service that ensures guests feel well taken care of and builds their intent to return
  • accurately record food orders ensuring each guest receives their meal to exact specifications
  • ensure all food and beverages are served promptly, garnished correctly, and meet the Ruth's Chris standard of excellence
  • demonstrate a guest-first mindset by placing a high priority on the guest experience
  • effectively communicate with guests and other team members
  • stay calm under pressure and demonstrate problem-solving skills

Job Location

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