Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.87
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement plan options
Training and development opportunities

Job Description

Crescent Hotels & Resorts is a distinguished hospitality company dedicated to providing exceptional lodging and guest experiences across its portfolio of luxury and upscale hotels. The brand is known for its commitment to delivering high-quality service, comfortable accommodations, and a welcoming atmosphere for travelers from around the world. Crescent Hotels & Resorts emphasizes guest satisfaction, professionalism, and a strong company culture that encourages teamwork and respect among associates. This organization prioritizes safety, security, and continuous improvement in the hospitality service environment to maintain its reputation for excellence within the competitive hotel industry.

The role of a Food and Bever... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food and beverage service preferred
  • Ability to communicate in English
  • Self-starting personality with even disposition
  • Must be able to stand or walk for prolonged periods
  • Ability to lift at least 30 lbs
  • Maintain professional appearance and demeanor
  • Willingness to assist co-workers and work as part of a team

Job Qualifications

  • Ability to communicate in English
  • Maintain a professional appearance and manner at all times
  • Ability to communicate well with guests
  • Self-starting personality with an even disposition
  • Willingness to help co-workers and be a team player
  • Ability to withstand prolonged periods of standing and/or walking
  • Ability to lift at least 30 lbs

Job Duties

  • Greet and serve guests according to standards
  • Take and serve guest orders promptly and according to service manual
  • Do all necessary set-up sidework as assigned
  • Answer guest questions about the menu
  • Operate the electronic cash register/point-of-sale system where applicable
  • Check food before serving to ensure appearance, temperature, and portions are correct
  • Perform any other job related duties as assigned

Job Location

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