Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $15,669.36 - $33,846.63
Benefits
Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Free Employee Meal (limited menu)
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/ dental insurance
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics & much more
401(k) savings plan (Company match after 1 year of service)
Job Description
Olive Garden is a renowned American casual dining restaurant chain, celebrated for its authentic Italian cuisine and warm, welcoming atmosphere. As part of the Darden Restaurants family, Olive Garden prides itself on delivering high-quality food and exceptional hospitality to millions of guests annually. The establishment operates numerous locations across the United States and beyond, creating a home-like environment where guests can enjoy a taste of Italy through delicious meals crafted with fresh ingredients and accompanied by a wide selection of wines. With a commitment to excellence in both food and service, Olive Garden continues to be a favorite destination for... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including nights, weekends, and holidays
- Strong customer service skills
- Physical stamina to stand and walk for long periods
- Ability to handle multiple tasks simultaneously
- Must be at least 18 years old
- Legal authorization to work in the country
Job Qualifications
- Previous server or customer service experience preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic knowledge of food and beverage service
- Ability to stand for extended periods
- Team player with a positive attitude
- Flexible availability including evenings, weekends, and holidays
Job Duties
- Greet guests warmly and present menus promptly
- Take accurate food and beverage orders
- Provide knowledgeable recommendations on menu items and wine pairings
- Serve food and beverages promptly while ensuring quality and presentation standards
- Handle guest requests and concerns efficiently and courteously
- Maintain cleanliness and organization of the dining area during and after shifts
- Follow all safety and sanitation policies to ensure a safe dining environment
Job Location
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