Job Overview
Employment Type
Part-time
Benefits
weekly pay
Competitive wages
flexible scheduling
medical insurance options
Dental insurance options
vision insurance options
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
25% discount when dining as a guest
Career advancement opportunities
training programs
Job Description
Red Lobster is a well-established, family-owned restaurant chain that has grown over the past fifty years into a beloved seafood dining destination with over 500 locations. The company's mission revolves around delivering exceptional seafood experiences that foster connections to the coast and bring people together. As a leader in the casual dining segment, Red Lobster prides itself not only on the quality of its food but on the warm, inviting atmosphere it creates for guests and employees alike. This company is deeply rooted in the communities it serves, valuing the relationships built between its team, its guests, and the neighborhoods... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- Excellent communication and interpersonal skills
- previous experience in a customer service or restaurant server role preferred
- ability to operate POS systems
- strong multitasking and organizational skills
- ability to work effectively in a team environment
- attention to detail
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- suggestively selling drinks, appetizers, and desserts
- accurately taking food and drink orders and entering orders into the POS system properly
- picking up and delivering food orders in a timely manner
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner, thanking guests and inviting them to return
- following all food safety standards
Job Location
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