Server

Lubbock, TX, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Salary

Rate:

Range $14,500.00 - $16,868.31

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

Closed on Thanksgiving and Christmas at most locations

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

The hiring establishment is a reputable scratch kitchen restaurant known for its commitment to exceptional guest experiences and high-quality food and beverage service. This restaurant operates with a passion for hospitality and offers a warm and welcoming atmosphere for both team members and guests. The restaurant emphasizes a team-oriented work culture where every member is valued and given opportunities for growth and advancement. The establishment is well-regarded for offering competitive pay and flexible scheduling options, making it an attractive workplace for individuals seeking both part-time and full-time employment.

This opportunity is for the role of a dine-in food and bev... Show More

Job Requirements

Previous experience is not required – we will train you!
Excellent customer service skills and etiquette
Ability to execute proper sanitation practices and safety procedures
Must meet state minimum age for serving alcoholic beverages
Have a current Food Handler's Card where applicable, or we will help you obtain
Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

Excellent customer service skills and etiquette
Ability to execute proper sanitation practices and safety procedures
Must meet state minimum age for serving alcoholic beverages
Have a current Food Handler's Card where applicable, or willing to obtain
Ability to multi-task in a fast-paced, team-work environment

Job Duties

Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
Understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Location

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