Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Benefits

Health Insurance
Dental Insurance
vision coverage
Unlimited medical and behavioral telemedicine
flexible spending accounts
401(k) retirement savings plan
50% meal discount
Child Discount Program at The Learning Experience
Employee assistance program
Paid Time Off
Tuition Reimbursement Program
supplemental insurance options
Premium Calm app access
Perks at Work discounts

Job Description

First Watch is a premier daytime dining restaurant chain specializing in made-to-order breakfast, brunch, and lunch. Established as a leader in the casual dining industry, First Watch is celebrated for its chef-curated menu that emphasizes fresh, high-quality ingredients and culinary creativity. The brand operates over 580 restaurants across 31 states, bringing a unique "Follow the Sun" culinary philosophy to its diverse customer base. This philosophy ensures that the menu rotates five times a year to highlight seasonal flavors and ingredients at their peak, offering an elevated take on classic breakfast and lunch dishes. The menu features fan favorites such as... Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to work daytime shifts with no night shifts
  • Excellent communication and interpersonal skills
  • Ability to stand and move for extended periods
  • Basic math skills for handling transactions
  • Commitment to safety and cleanliness
  • Willingness to learn and follow the Five Steps of Service

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is a plus
  • Strong interpersonal and communication skills
  • Ability to multitask and work efficiently in a fast-paced environment
  • Knowledge of food safety standards
  • Demonstrated teamwork and customer service orientation
  • Must be at least 18 years of age

Job Duties

  • Deliver exceptional customer service by following the Five Steps of Service
  • Support team members consistently to foster a collaborative work environment
  • Provide accurate menu information and expert recommendations to guests
  • Serve safe, high-quality food promptly in a fast-paced setting
  • Maintain cleanliness and organization of dining and service areas
  • Handle customer inquiries and resolve issues with professionalism and kindness
  • Adhere to all food safety and sanitation guidelines

Job Location

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