Job Overview

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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Benefits

competitive pay
daily cash tips
scholarships for employees and immediate family members
meal discounts
Employee Life Assistance Program
Discounts on thousands of products and services
preventative healthcare plan

Job Description

Smokey Bones is a renowned full-service restaurant chain known for its delicious barbecue, award-winning ribs, and an engaging dining experience. With 63 locations spread across 16 states, Smokey Bones has cultivated a strong reputation for delivering high-quality food paired with a welcoming atmosphere. The restaurant offers a diverse menu that features slow-smoked and fire-grilled meats, alongside a full bar that boasts an impressive selection of bourbons, whiskeys, domestic and craft beers, as well as signature handcrafted cocktails. Smokey Bones caters to a wide range of customers by providing options for dine-in, pick-up, online ordering, catering, and delivery, making it a... Show More

Job Requirements

  • Able to communicate (speak, read, and write) in English
  • legal age in the state to serve alcohol
  • authorized to work in the United States
  • excellent customer service and people skills
  • in-depth knowledge of food sanitation and safety policies
  • strong attention to detail
  • high energy levels
  • ability to work in a team
  • excellent verbal communication
  • able to bend at the waist and lift items up to 50 lbs to waist level
  • able to move items up to 50 lbs for distances of up to 25 feet
  • able to remain standing and active for an 8-12 hour shift
  • able to hear, understand and respond to employees' and guests' requests in a loud environment
  • able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift

Job Qualifications

  • Ability to communicate effectively in English
  • excellent customer service and people skills
  • in-depth knowledge of food sanitation and safety policies
  • strong attention to detail
  • high energy levels
  • ability to work in a team
  • excellent verbal communication skills

Job Duties

  • Roll clean silverware for service
  • remove dirty utensils, plates, drinks from table
  • clean and reset tables after guests leave
  • sweep service area, take out trash, and fulfill any cleaning tasks necessary
  • assist guests from beginning to end of dining experience
  • escalate guest issues to management and resolve problems constructively
  • communicate well with other teammates to ensure all guest needs are met
  • help with food running
  • adhere to health and safety regulations in all kitchen and dining areas
  • follow manager directions throughout a shift
  • interact with guests and help with guest needs

Job Location

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