Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $18.00
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Benefits

flexible schedules
Free Employee Meal (limited menu)
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical/dental insurance
ongoing training
discounts on cellphones, travel, electronics and much more
401(k) savings plan with Company match after 1 year of service
Management career advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Famous for its warm, welcoming atmosphere and excellent customer service, Olive Garden has established itself as a beloved dining destination for families, friends, and individuals seeking authentic Italian flavors and a memorable dining experience. As part of its commitment to quality and hospitality, Olive Garden focuses on creating an environment where both guests and team members feel valued and respected. With a strong emphasis on teamwork and career growth, the company offers a supportive workplace culture that fosters personal development and long-term success.

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Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Previous experience in customer service or foodservice preferred
  • Strong communication skills
  • Ability to stand for extended periods
  • Must be able to maintain a positive attitude and work well in a team environment

Job Qualifications

  • Previous experience in a customer service or restaurant server role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Passion for food and hospitality
  • Knowledge of Italian cuisine and wines is a plus
  • Ability to work flexible schedules including nights, weekends, and holidays
  • High school diploma or equivalent

Job Duties

  • Deliver exceptional dining experiences through safe, friendly and attentive service
  • Greet and welcome guests making them feel like part of the family
  • Demonstrate knowledge of food, wine, and fresh ingredients to educate and excite guests
  • Maintain high standards of cleanliness and sanitation in the restaurant
  • Handle guest requests and resolve issues promptly and professionally
  • Follow all safety and health protocols to ensure team and guest wellbeing
  • Participate in ongoing training to develop skills and improve service quality

Job Location

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