Server

Las Vegas, NV, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $12.00

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement - we promote from within

Discounted meals

Employee Referral Program

Exclusive team member discounts

Closed on Thanksgiving and Christmas at most locations

401(k) retirement plan (based on hours worked)

Medical, dental and vision insurance (based on hours worked)

Paid sick leave (in qualifying jurisdictions)

Job Description

This job opening is with a well-established scratch kitchen restaurant known for its commitment to delivering an exceptional dining experience. The restaurant prides itself on its fresh, made-from-scratch menu items, made with quality ingredients and crafted to please a wide range of palates. As a dining establishment, it values hospitality, customer service, and a warm, welcoming atmosphere that encourages repeat visits from guests. This role is ideal for individuals who are passionate about food, enjoy interacting with customers, and thrive in a dynamic, fast-paced restaurant environment. The employment type includes both full-time and part-time opportunities, offering flexible scheduling to accommodate... Show More

Job Requirements

Previous experience is not required
Excellent customer service skills and etiquette
Ability to execute proper sanitation practices and safety procedures
Must meet state minimum age for serving alcoholic beverages
Have a current Food Handler's Card where applicable, or willingness to obtain
Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

Previous experience is not required
Excellent customer service skills and etiquette
Ability to execute proper sanitation practices and safety procedures
Must meet state minimum age for serving alcoholic beverages
Have a current Food Handler's Card where applicable, or willingness to obtain
Ability to multi-task in a fast-paced, team-work environment

Job Duties

Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
Understands the restaurant menu to engage guests on choosing menu items and able to answer guests' questions
Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Location

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