Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $5.26
Benefits
employee discount
Flexible Schedule
Health Insurance
Job Description
Our establishment is a reputable and customer-focused dining venue dedicated to providing exceptional food and service experiences to our guests. Known for our welcoming atmosphere and commitment to quality, we strive to create memorable dining moments through delicious menu offerings and attentive hospitality. As a part-time opportunity, we offer a competitive hourly wage of $5.26 and embrace flexibility in scheduling to accommodate a variety of lifestyles and commitments. Our team is built on respect, professionalism, and a shared passion for culinary excellence, making our workplace one where employees are valued and supported.
As a Server at our venue,... Show More
As a Server at our venue,... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in a food service environment preferred
- basic math skills and ability to handle cash transactions
- ability to communicate effectively with customers and team members
- physical stamina to stand for extended periods and carry trays
- willingness to work flexible shifts including days, evenings, and mornings
- adherence to food safety and hygiene standards
Job Qualifications
- experience in the food industry or a similar role is preferred
- strong math skills for processing payments and order accuracy
- knowledge of food preparation techniques and safe handling practices
- ability to operate a cash register efficiently
- excellent customer service skills with a friendly and helpful demeanor
- capacity to work in a fast-paced environment while maintaining attention to detail
- familiarity with kitchen operations and food service procedures
Job Duties
- greet customers warmly and assist them in selecting menu items
- take food and beverage orders accurately and promptly
- deliver orders to tables in a timely manner
- ensure customer satisfaction by addressing any concerns or special requests
- collaborate with kitchen staff to ensure accurate and timely order preparation
- maintain cleanliness and organization of dining areas
- process payments using cash registers or POS systems
Job Location
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