Job Overview
Employment Type
Part-time
Benefits
weekly pay
Competitive wages
flexible scheduling
medical insurance options
Dental insurance options
vision insurance options
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
25% dining discount
Job Description
Red Lobster is a renowned family-owned restaurant chain that has specialized in seafood for over fifty years, establishing a strong connection to coastal dining experiences for its guests. With more than 500 locations offering a warm and inviting environment, Red Lobster stands out as a place where guests enjoy not only great meals but also create memorable moments with family and friends. The company takes pride in being deeply integrated into the communities it serves, welcoming patrons with a sense of familiarity and friendliness that transcends a typical dining experience. As part of the Red Lobster family, employees contribute to... Show More
Job Requirements
- Minimum age requirement met and authorized to work in the country
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met and authorized to work in the country
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Location
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