Job Overview

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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.00
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Benefits

flexible schedules
Free Employee Meal (limited menu)
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts on cellphones, travel, electronics
401(k) Savings Plan with Company Match
Management career advancement opportunities

Job Description

Olive Garden is a well-established and beloved restaurant chain known for its commitment to delivering an authentic Italian dining experience to guests across various locations. As a part of the Darden Restaurants family, Olive Garden emphasizes high-quality food, excellent customer service, and a warm, inviting atmosphere that makes every guest feel like part of the family. The company has made a name for itself by focusing on fresh ingredients, classic Italian recipes, and a dedication to safety and sanitation practices that protect both team members and patrons. Being a leader in the casual dining industry, Olive Garden strives to provide... Show More

Job Requirements

  • must be at least 18 years old
  • ability to stand and walk for extended periods
  • availability to work flexible schedules including nights, weekends, and holidays
  • legally authorized to work in the country
  • able to communicate effectively in English
  • commitment to upholding safety and sanitation standards

Job Qualifications

  • high school diploma or equivalent
  • excellent communication and interpersonal skills
  • previous experience in a customer service or restaurant role preferred
  • ability to multitask and work in a fast-paced environment
  • knowledge of Italian cuisine and wine is a plus
  • strong attention to detail
  • positive attitude and team player mentality

Job Duties

  • greet guests warmly and promptly take orders
  • provide friendly and attentive service throughout the dining experience
  • offer knowledgeable recommendations on menu items and wine pairings
  • ensure accurate delivery of food and beverages
  • maintain cleanliness and organization of the dining area
  • handle guest inquiries and resolve complaints professionally
  • participate in ongoing training to enhance skills

Job Location

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