Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Benefits

flexible scheduling
Opportunities for growth and advancement
Team-oriented, respectful work culture
Employee meal discounts
Tips

Job Description

Cafe Raymond is a quaint and vibrant cafe known for its commitment to fresh, locally sourced ingredients and house-made breads. Located in a welcoming neighborhood, Cafe Raymond prides itself on creating a warm atmosphere where community and hospitality come together to offer exceptional dining experiences. The cafe stands out for its dedication to quality and a menu that celebrates seasonal flavors, making it a favorite spot for locals and visitors alike. With a focus on providing a memorable guest experience, Cafe Raymond fosters an environment where staff and customers feel valued and connected.

As a Server at Cafe... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in customer service preferred
  • ability to handle multiple tasks efficiently
  • strong interpersonal and communication skills
  • physical ability to stand and walk for extended periods
  • availability to work flexible shifts including mornings, weekends, and holidays
  • friendly and approachable personality

Job Qualifications

  • Prior experience in a fast-paced cafe or restaurant preferred but not required
  • excellent communication and multitasking skills
  • positive attitude, strong work ethic, and team-focused mindset
  • comfortable working mornings, weekends, and holidays
  • ability to stand, walk, and carry items for extended periods

Job Duties

  • Greet guests with a warm, friendly, and professional demeanor
  • take orders accurately and efficiently, using handheld POS systems
  • provide knowledgeable menu recommendations and upsell when appropriate
  • deliver food and beverages in a timely manner, ensuring quality and presentation
  • assist bartenders and food runners as needed, maintaining a collaborative environment
  • clear and reset tables quickly and cleanly
  • handle guest concerns or special requests with urgency and care
  • maintain cleanliness and organization of the dining area and service stations
  • follow all health and safety protocols

Job Location

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