Job Overview

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Employment Type

Full-time
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Benefits

flexible schedules
Free Employee Meal (limited menu)
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical and dental insurance
ongoing training
discounts on cellphones, travel, electronics and more
401(k) savings plan with Company match after 1 year of service
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its authentic Italian cuisine and warm, welcoming atmosphere. Established as part of Darden Restaurants, Olive Garden embraces a culture that values family, community, and creating memorable dining experiences for every guest. The company has built a strong reputation for quality food, excellent customer service, and a commitment to maintaining safety and sanitation standards. Olive Garden's mission extends beyond just serving meals; it focuses on creating a friendly and inclusive environment where both team members and guests feel valued and appreciated. This dedication has made Olive Garden a beloved choice... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous food service or hospitality experience preferred
  • Availability to work flexible schedules including nights, weekends, and holidays
  • Strong communication skills
  • Ability to work effectively in a team
  • Physical stamina to stand and move throughout the shift
  • Adherence to all safety and sanitation protocols

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food service or hospitality preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food and wine is a plus
  • Customer-focused attitude
  • Ability to stand for extended periods

Job Duties

  • Deliver exceptional dining experiences by providing safe and attentive service
  • Greet guests warmly and make them feel welcome
  • Take accurate food and beverage orders and provide knowledgeable recommendations
  • Ensure high standards of safety and sanitation are maintained
  • Foster positive guest relationships to encourage loyalty
  • Collaborate with kitchen and bar staff to ensure timely and quality service
  • Handle guest requests and resolve any issues promptly and professionally

Job Location

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