Job Overview
Employment Type
Full-time
Benefits
Competitive pay every week
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
Matching 401(k) plan after one year (21 and over)
Job Description
The Capital Grille is a renowned upscale restaurant known for delivering a sophisticated and memorable dining experience. Established as a leader in the fine dining industry, The Capital Grille combines masterfully prepared cuisine with exceptional service to create an environment where guests feel respected and valued. As part of a larger hospitality group, The Capital Grille prides itself on a commitment to quality, both in the food and beverage it serves and in the overall guest experience. The restaurant operates with a strong focus on health and safety, ensuring that both guests and staff are provided a clean, sanitized, and... Show More
Job Requirements
- Minimum high school diploma or equivalent
- Legal age to work in the location of employment
- Ability to handle multiple tasks simultaneously under pressure
- Good physical stamina and endurance
- Excellent communication skills
- Positive attitude and team player mentality
- Availability to work flexible shifts including evenings and weekends
Job Qualifications
- Previous experience in a high-end restaurant or hospitality setting preferred
- Strong communication and interpersonal skills
- Ability to work efficiently in a fast-paced environment
- Knowledge of food and beverage pairings is a plus
- Exceptional customer service skills
- Ability to work flexible hours including nights, weekends, and holidays
- Must be able to stand and walk for extended periods
Job Duties
- Provide high-level guest service that exceeds expectations
- Guide guests through menu selections and offer food and beverage recommendations
- Take accurate orders and ensure timely delivery of food and drinks
- Maintain a clean and sanitized work environment following health and safety standards
- Build relationships with guests to encourage repeat visits
- Collaborate with kitchen and bar staff to ensure seamless service
- Uphold the restaurant's standards of hospitality and professionalism
Job Location
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