Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $19.00
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Benefits

weekly pay
Competitive wages
flexible scheduling
medical insurance options
Dental insurance options
vision insurance options
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan with company match after 1 year
Anniversary pay
discounted shift meals
25% discount when dining as a guest
career training and advancement opportunities

Job Description

Red Lobster is a renowned family-owned restaurant specializing in seafood, with a rich history spanning over fifty years. Starting as a single establishment, Red Lobster has grown into a vast network of over 500 restaurants. The company is dedicated to connecting people with high-quality seafood and providing memorable dining experiences. It prides itself on being more than a dining venue, fostering a sense of community where customers and employees alike become part of a larger family. The atmosphere at Red Lobster is welcoming, emphasizing the importance of familiar faces and friendly service.

Red Lobster is currently seeking motivated indivi... Show More

Job Requirements

  • Must meet the minimum age requirement
  • Authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Must meet the minimum age requirement
  • Authorized to work in the country you are applying
  • Team player with attention to detail
  • Ability to multi-task
  • Experience in customer service preferred but not required

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Location

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