Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $17.95
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
Discounts on travel
Discounts on electronics
401(k) Savings Plan with Company Match
Management career advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. With a deep commitment to delivering authentic Italian dishes and a warm, welcoming atmosphere, Olive Garden has become a popular dining destination for families and individuals seeking a comforting and enjoyable meal experience. Known for its fresh ingredients, generous portions, and a menu that showcases the flavors of Italy, Olive Garden prides itself on creating an inviting environment where guests can feel relaxed and cared for. The company emphasizes high standards for health, safety, and sanitation to ensure a safe dining environment for both team members... Show More

Job Requirements

  • Must be at least 18 years old
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Must be able to stand for extended periods
  • Must have legal authorization to work in the country
  • Willingness to undergo background checks and comply with health and safety protocols

Job Qualifications

  • High school diploma or equivalent preferred
  • Experience in a customer service or restaurant role is an asset
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of Italian cuisine or willingness to learn
  • Ability to maintain composure under pressure
  • Enthusiasm for providing excellent guest experiences

Job Duties

  • Deliver exceptional and friendly dining service to guests
  • Provide knowledgeable guidance on menu items, including food and wine
  • Ensure adherence to safety and sanitation standards at all times
  • Promote a warm and welcoming atmosphere that makes guests feel like family
  • Handle guest requests and resolve issues promptly and professionally
  • Collaborate with kitchen and management staff to ensure smooth service
  • Upsell menu items to enhance guest experience and increase sales

Job Location

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