Server

Knoxville, TN, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $2.13

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

Closed on Thanksgiving and Christmas at most locations

401(k) retirement plan

Medical, Dental and Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a renowned American-based restaurant chain specializing in Asian-inspired cuisine. Known for its contemporary take on traditional recipes, P.F. Chang's combines fresh ingredients with bold flavors to deliver a unique dining experience. Established with a commitment to quality and innovation, P.F. Chang's has grown into a well-respected brand with locations across the United States and internationally. The restaurant prides itself on maintaining a scratch kitchen environment, where dishes are prepared fresh to order, ensuring every meal meets high standards of taste and presentation.

As a well-established dining destination, P.F. Chang's offers a welcoming atmosphere for guests seeking a... Show More

Job Requirements

Previous experience is not required – we will train you
Excellent customer service skills and etiquette
Ability to execute proper sanitation practices and safety procedures
Must meet state minimum age for serving alcoholic beverages
Have a current Food Handler's Card where applicable, or we will help you obtain
Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

Excellent customer service skills and etiquette
Ability to execute proper sanitation practices and safety procedures
Must meet state minimum age for serving alcoholic beverages
Possess a current Food Handler's Card where applicable or willingness to obtain one
Ability to multi-task in a fast-paced, team-work environment

Job Duties

Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
Understands the restaurant menu to engage guests on choosing menu items and able to answer guests' questions
Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Location

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