Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Benefits
Friendly and supportive work environment
opportunities for career growth
Employee discounts on meals
flexible scheduling
Training and development programs
positive and team-oriented culture
Exposure to sustainable seafood practices
Job Description
Oyster House, located at PHL Airport, is a vibrant and fast-paced seafood restaurant known for its fresh oysters, sustainable seafood offerings, and delicious dishes. The restaurant prides itself on delivering exceptional service within a fun, friendly, and welcoming atmosphere. At Oyster House, both customers and team members experience a commitment to quality, teamwork, and customer satisfaction. The establishment’s focus on sustainability and fresh ingredients appeals to seafood lovers who appreciate both taste and responsible sourcing. Oyster House continues to build a reputation as a must-visit dining destination for those traveling through the airport and seeking a memorable seafood experience.Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to communicate effectively with customers and team members
- Must be able to stand for long periods and lift up to 25 pounds
- Availability to work flexible hours including nights, weekends, and holidays
- Basic math skills for handling transactions
- Commitment to following food safety and cleanliness standards
Job Qualifications
- Previous server or customer service experience preferred but not required
- Strong communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Positive attitude and team player mindset
- Ability to stand for extended periods and lift up to 25 pounds
- Flexible schedule including nights, weekends, and holidays
Job Duties
- Greet customers, explain the menu, and answer questions about food and beverages
- Take accurate orders and communicate with kitchen staff to ensure proper food preparation
- Deliver food and drinks to tables promptly and professionally
- Check in on tables to ensure guest satisfaction and offer refills or additional items
- Handle cash and credit transactions accurately
- Maintain a clean and organized dining area
- Assist with setting up and clearing tables
- Follow food safety and cleanliness standards
Job Location
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