Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Benefits

flexible schedules
Free Employee Meal (limited menu)
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical and dental insurance
ongoing training
Discounts on cellphones travel electronics
401(k) Savings Plan with Company Match
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian-themed restaurant chain known for its warm hospitality, authentic Italian cuisine, and family-friendly atmosphere. With locations across the United States, Olive Garden prides itself on delivering exceptional dining experiences that combine quality food, excellent service, and a comfortable environment. The company fosters a family-oriented culture where every team member is valued, supported, and encouraged to grow both personally and professionally. Olive Garden emphasizes high standards of health and safety to ensure the well-being of both team members and guests. This commitment includes rigorous sanitation practices, wellness checks, and maintaining clean and welcoming restaurant spaces.
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Job Requirements

  • High school diploma or equivalent
  • Ability to communicate effectively with guests and team members
  • Ability to stand and walk for extended periods
  • Willingness to work flexible schedules including evenings, weekends, and holidays
  • Ability to handle multiple tasks simultaneously
  • Basic math skills for handling payments
  • Commitment to follow health and safety guidelines

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in customer service or food service preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Basic knowledge of food and wine is a plus
  • Positive attitude and team player mentality

Job Duties

  • Deliver exceptional and attentive service to guests
  • Provide knowledge about menu items including food and wine
  • Ensure a clean and safe dining environment
  • Handle guest requests promptly and courteously
  • Promote a welcoming and family-friendly atmosphere
  • Collaborate with kitchen and management staff for seamless operations
  • Follow safety and sanitation protocols

Job Location

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