Job Overview
Employment Type
Full-time
Benefits
Competitive pay every week
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
matching 401(k) plan after one year of employment
Job Description
The Capital Grille is a renowned upscale restaurant known for delivering an exceptional dining experience through masterfully prepared cuisine and refined service. Established as a leader in the hospitality industry, this establishment prides itself on creating a comfortable yet sophisticated environment where guests enjoy not only fine food and drinks but also impeccable service. The Capital Grille is dedicated to maintaining the highest standards in food quality, guest satisfaction, and employee wellness, making it a sought-after destination for diners and a desirable workplace for hospitality professionals. With a strong emphasis on health and safety, the restaurant enforces stringent sanitation and... Show More
Job Requirements
- Minimum age of 18 years
- Ability to stand and walk for extended periods
- Availability to work flexible hours including evenings, weekends, and holidays
- Basic math skills for handling payments and tips
- Valid work authorization in the country of employment
- Commitment to upholding cleanliness and safety protocols
Job Qualifications
- Previous experience in a high-end restaurant or hospitality environment preferred
- Strong communication and interpersonal skills
- Ability to work efficiently in a fast-paced setting
- Familiarity with food and beverage menus to make informed recommendations
- Team-oriented mindset with a focus on delivering excellent guest service
- Basic knowledge of health and safety standards in the food service industry
Job Duties
- Provide exceptional service to guests by greeting, seating, and guiding them through the menu
- Make beverage and food recommendations tailored to guest preferences
- Accurately take and enter orders ensuring all guest requests are communicated clearly
- Deliver food and beverages promptly while maintaining high standards of hospitality
- Maintain cleanliness and sanitation of the restaurant in compliance with health and safety guidelines
- Collaborate with kitchen and bar staff to ensure smooth service and address guest needs promptly
- Handle guest concerns with patience and professionalism to ensure total satisfaction
Job Location
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