Server

The Capital Grille is a sophisticated and renowned restaurant brand recognized for its masterfully prepared cuisine and exceptional service. It offers an environment where both guests and employees can enjoy a premium dining experience in a comfortably elegant setting. The restaurant prides itself on maintaining high standards of hospitality, health, safety, and sanitation to ensure a safe and welcoming space for patrons and team members alike. Operating with a commitment to genuine hospitality, The Capital Grille thrives on providing an atmosphere that fosters growth, teamwork, and career development for its staff members.\n\nAs a leading establishment in the upscale dining segment, The Capital Grille not only emphasizes quality food and drinks but also values the importance of cultivating a nurturing work environment. This restaurant provides a unique opportunity for individuals seeking to build a rewarding career in the hospitality industry, especially in roles that involve direct guest interaction and service.\n\nThe role of the Server at The Capital Grille is pivotal in delivering the restaurant's promise of an exceptionally distinctive dining experience. Servers are the face of the establishment, guiding guests through the menus with knowledgeable insights and personalized beverage and food recommendations. They take accurate orders while maintaining friendly and attentive service, creating memorable experiences that encourage guests to return.\n\nThe position offers competitive pay starting at $9 per hour plus tips, making it an attractive option for those passionate about hospitality. Employees benefit from a variety of perks including weekly competitive pay, anniversary pay, paid sick leave, medical, dental, and vision coverage, as well as multiple insurance options and flexible spending accounts. In addition to financial benefits, team members enjoy dining and other discounts, and a matching 401(k) plan after one year of employment for those 21 and older (eligibility requirements apply).\n\nWorking at The Capital Grille means being part of an organization that prioritizes employee wellness and safety, enforcing strict hygiene and sanitation protocols to protect both staff and guests. The company fosters a culture of respect, professionalism, and continuous improvement, making it an ideal workplace for ambitious individuals who want to grow within the restaurant industry. Whether you are starting your career or seeking to advance your experience, this role offers valuable insight into high-end dining service and the chance to work alongside a team dedicated to excellence in hospitality.