Job Overview
Employment Type
Part-time
Compensation
Type:
Salary
Rate:
Range $20,118.16 - $34,152.01
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits package
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain specializing in innovative pizzas and globally inspired Californian cuisine. Established over 35 years ago, the company has cultivated a unique and vibrant culture known as R.O.C.K.S, which stands for Respect, Opportunities, Communication, Kindness, and Service. This philosophy shapes every aspect of the employee experience and the memorable dining moments created for guests. CPK prides itself on a commitment to excellence, creativity, and hospitality, making it a preferred workplace and dining destination for many. As a company that values diversity and inclusion, CPK is proud to be an equal opportunity... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible shifts including nights, weekends, and holidays
- excellent customer service skills
- ability to stand and walk for extended periods
- must be able to follow food safety guidelines
- ability to operate POS systems
- possession of state-mandated beverage service certification where applicable
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a customer service or server role advantageous
- strong communication and interpersonal skills
- ability to work in a team-oriented environment
- basic math skills for cash handling
- knowledge of food safety and allergen awareness
- state-mandated beverage service certification where applicable
Job Duties
- work well in a fast-paced environment
- practice safe food handling procedures
- have awareness of food allergens and proper steps
- follow company policies and procedures
- maintain knowledge of new and existing programs
- operate point-of-sale system quickly and accurately
- uphold cash handling procedures
- have state-mandated beverage service certificate where applicable
Job Location
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