Job Overview
Employment Type
Full-time
Job Description
Bar Louie is a vibrant gastrobar committed to delivering outstanding hospitality experiences to our guests, our team members, and our community. Known for our dynamic menu featuring tasty gastrobar cuisine and handcrafted cocktails, Bar Louie stands out as a beloved destination for those seeking a fun and welcoming environment. We embrace a culture that encourages growth and development for every team member, supporting a workplace where individuality is celebrated and continuous improvement is part of our daily routine. Our core philosophy, "Freedom within a Framework," allows us to maintain brand consistency while empowering our people to think creatively and make... Show More
Job Requirements
- 1-2 years serving experience preferred
- hospitality/customer experience required
- ability to communicate clearly with guests and fellow team members
- ability to memorize and describe the ingredients and preparation of all food and beverage options
- ability to handle and carry dishware and glassware safely
- ability to place orders within Aloha and accurately handle payment methods
- ability to multi-task and prioritize competing demands for your time and attention
Job Qualifications
- 1-2 years serving experience preferred
- hospitality/customer experience required
- ability to communicate clearly with guests and fellow team members
- ability to memorize and describe the ingredients and preparation of all food and beverage options
- ability to handle and carry dishware and glassware safely
- ability to place orders within Aloha and accurately handle payment methods
- ability to multi-task and prioritize competing demands for your time and attention
Job Duties
- Exemplify Bar Louie’s mission, vision and values in the way you approach your shift each day
- Demonstrate a maniacal commitment to cleanliness
- sanitation and safety
- Learn the menu top to bottom and inside and out so that you can seamlessly infuse your style as you answer questions
- describe and recommend items
- and help our guests find new and old favorites
- Protect our guests by accurately ordering, checking and then serving items as requested
- Practice responsible alcohol service at all times
- involve your manager as needed
- Accurately record and charge our guests for every single item
- involve a manager if in doubt
- Process all transactions completely and with integrity
- Support your peers by running food and drinks
- bussing and sanitizing tables
- and greeting guests
- Quickly complete opening and closing duties each shift ensuring you and your peers are set for success
- Manage running side work efficiently
- Follow all policies and processes communicated by your manager or the company
- Provide accurate availability
- check schedule regularly and have consistent attendance
Job Location
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