Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Benefits
Unparalleled training and development programs
Generous employee discounts on dining retail amusements and hotels
flexible schedules
Multiple benefit plans to suit your needs
paid time off or paid sick leave based on location
Opportunities for advancement
Community volunteer opportunities with Landry's League
Positive and respectful work environment where diversity is valued
Job Description
Landry's is a leading hospitality company known for delivering exceptional guest experiences across its diverse portfolio of restaurants, hotels, entertainment venues, and retail locations. With a strong commitment to quality, customer satisfaction, and employee development, Landry's has established itself as a premier destination for guests seeking memorable dining, entertainment, and hospitality services. The company prides itself on fostering a positive and inclusive work environment where diversity is valued and employees are empowered to grow and succeed. Landry's offers unparalleled training and development programs designed to help team members build their skills and advance their careers within the organization. In addition... Show More
Job Requirements
- Be at least 18 years of age
- Have one or more years of server experience
- Ability to work flexible hours
- Strong customer service skills
- Passion for food and hospitality
- Ability to work effectively in a team setting
- Commitment to Landry's "Be FAIR" ideals
Job Qualifications
- One or more years of server experience
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Passion for delivering excellent customer service
- Ability to work flexible schedules
- Must be at least 18 years of age for alcohol service
- Team player with a guest-first attitude
Job Duties
- Greet and seat guests promptly and courteously
- Take and deliver accurate food and beverage orders
- Provide menu recommendations and answer guest questions
- Ensure guest satisfaction by checking in during their meal
- Handle guest complaints or issues professionally
- Maintain cleanliness and organization of the dining area
- Collaborate with kitchen and bar staff to ensure timely service
Job Location
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