Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $15.00
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Benefits

Competitive wages
Access to wages before payday
Flexible scheduling options with full-time and part-time hours
Paid time off and Holidays (full-time)
full benefit package including health, dental, vision and more (full-time)
401(k) with employer matching
Paid training
Opportunities for advancement
Meals and uniforms

Job Description

Country Clubs Community is a thriving and expanding organization dedicated to providing a safe, supportive, and meaningful work environment where employees can flourish professionally and personally. Located at 6333 S 91st East Ave 74133, this community is committed to fostering a culture of growth, inclusivity, and excellence in service. They place a strong emphasis on employee development by offering on-the-job training, making it possible for candidates without prior experience to embark on rewarding career paths. The community values every team member's contribution and offers comprehensive benefits alongside competitive wages, ensuring that all employees are supported holistically.

The role o... Show More

Job Requirements

  • Education not specified
  • No prior experience required as on-the-job training is provided
  • Must have good communication skills
  • Ability to work flexible hours
  • Must be able to work in a team environment
  • Must be courteous and friendly
  • Must be reliable and punctual

Job Qualifications

  • Must enjoy working with seniors
  • Ability to interact with guests, residents and staff in a courteous and friendly manner
  • Ability to respond promptly to resident needs
  • Ability to balance team and individual responsibilities
  • Ability to work flexible hours as needed

Job Duties

  • Take meal and drink orders and serve meals in a friendly and timely manner
  • Assure residents and guests are satisfied with their meals
  • Maintain knowledge of all specials and general description of all food items
  • Maintain all side stations and dining areas
  • Follow daily and weekly cleaning schedules
  • Practice all safety and loss prevention procedures
  • Set-up and clean the dining room while maintaining or exceeding hospitality and service standards

Job Location

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