Job Overview

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Compensation

Type:
Hourly
Rate:
Range $11.00 - $18.00
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Benefits

flexible schedules
Free Employee Meal (limited menu)
weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Medical/dental insurance
ongoing training
discounts on cellphones, travel, electronics and much more
401(k) savings plan (Company match after 1 year of service)

Job Description

Olive Garden is a leading Italian restaurant chain known for its warm, welcoming atmosphere and a menu that celebrates the flavors and traditions of Italy. With locations across the country, Olive Garden has built a reputation for delivering exceptional dining experiences characterized by fresh ingredients, delicious dishes, and outstanding customer service. As part of the Darden Restaurants family, Olive Garden focuses on creating a family-friendly environment not only for guests but also for its team members. The company emphasizes high standards in health and safety, ensuring that every restaurant maintains clean and sanitary conditions for both employees and customers. This... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand and walk for extended periods
  • legal eligibility to work in the country
  • ability to speak and understand English
  • willingness to work flexible hours including nights, weekends, and holidays
  • ability to handle cash and use point-of-sale systems
  • physical stamina for carrying trays and moving throughout the restaurant

Job Qualifications

  • excellent communication and interpersonal skills
  • previous experience in a customer service or server role preferred
  • basic knowledge of food and wine pairings
  • ability to work in a fast-paced environment
  • strong attention to detail
  • ability to multitask and manage time effectively
  • friendly and approachable demeanor

Job Duties

  • greet and seat guests in a timely and friendly manner
  • provide detailed information about menu items and specials
  • take accurate food and beverage orders
  • deliver food and drinks promptly and ensure customer satisfaction
  • handle guest inquiries and resolve complaints professionally
  • maintain cleanliness and organization of the dining area
  • process payments and balance cash registers at the end of shifts

Job Location

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