Job Overview

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Employment Type

Full-time
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Benefits

Competitive pay every week
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan after one year of employment

Job Description

Eddie V's is a distinguished upscale restaurant known for its artfully prepared seafood and steaks, complemented by imaginative cocktails and exceptional service. Renowned for creating a dining environment that is both alluring and nurturing, Eddie V's focuses on providing guests with a memorable experience driven by genuine hospitality and high culinary standards. As a leading establishment in the hospitality industry, Eddie V's prides itself on fostering a workplace culture where team members thrive through growth opportunities while maintaining the utmost attention to health and safety protocols. The restaurant's commitment to maintaining clean, sanitized, and safe venues ensures not only the... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a server or hospitality role preferred
  • Strong communication skills
  • Ability to work flexible hours including weekends and holidays
  • Must be at least 21 years old to participate in 401(k) benefits
  • Ability to maintain cleanliness and adhere to safety standards
  • Ability to work in a fast-paced environment

Job Qualifications

  • Previous experience in a server or hospitality role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food and beverage menus and pairings
  • Commitment to maintaining health and safety standards
  • Ability to provide excellent customer service
  • High school diploma or equivalent

Job Duties

  • Deliver an exceptionally distinctive dining experience through genuine hospitality
  • Guide guests through menus and recommend beverages and food items
  • Take accurate orders and serve food and beverages in a timely manner
  • Provide friendly and attentive service to build guest loyalty and intent to return
  • Maintain cleanliness and sanitation standards in the restaurant environment
  • Adhere to health and safety protocols to ensure the well-being of guests and team members
  • Collaborate with kitchen and bar staff to ensure seamless service delivery

Job Location

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