Job Overview

briefcase

Employment Type

Full-time
diamond

Benefits

Flexible schedules to help balance other life commitments
Free employee meal limited menu
weekly pay
Anniversary pay
paid sick leave 1 hour for every 30 hours worked
Paid Family and Medical Leave up to 2 weeks after 1 year of service
Medical and dental insurance
ongoing training
discounts on cellphones travel electronics and more
401(k) savings plan with Company match after 1 year of service
Management career advancement opportunities

Job Description

Olive Garden is a well-known, family-friendly Italian restaurant chain that has been serving guests with authentic Italian cuisine for decades. With a commitment to quality food, warm hospitality, and a memorable dining experience, Olive Garden is a place where guests feel like part of a welcoming family. As a popular dining establishment, Olive Garden takes pride in not only its food but also the environment it creates for both guests and team members. This company values inclusivity, teamwork, and providing an atmosphere where everyone feels respected and supported. At Olive Garden, being part of the team means embracing a culture... Show More

Job Requirements

  • Minimum age 18 or older
  • Ability to stand and walk for extended periods
  • Availability to work flexible shifts including evenings, weekends, and holidays
  • Ability to communicate effectively with guests and team members
  • Willingness to learn and follow company procedures
  • Commitment to maintaining high standards of cleanliness and safety
  • Eligibility to work in the country

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is beneficial
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and hygiene practices
  • Basic math skills for handling transactions
  • Positive attitude and team player mindset

Job Duties

  • Greet guests and provide attentive and friendly table service
  • Take and accurately enter orders into the POS system
  • Guide guests through menu selections including food and wine options
  • Maintain cleanliness and sanitation standards in the dining area
  • Collaborate with kitchen and bar staff to ensure timely delivery of orders
  • Handle guest inquiries and resolve any issues or complaints promptly
  • Follow all health and safety regulations and company policies

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.