Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Exact $16.00
diamond

Benefits

meal discounts
Vacation Time
Flexible Schedule
Career advancement opportunities
supportive work environment
Employee Discounts
Training and development programs

Job Description

Roy's is a renowned fine dining restaurant founded by James Beard Award-winning chef Roy Yamaguchi. Established to bring an extraordinary culinary experience, Roy's specializes in Pacific Rim fusion cuisine that beautifully blends the most compelling flavors and techniques from around the world. The restaurant has built a reputation for its innovative dishes, exceptional service, and warm, inviting atmosphere, making it a beloved destination for food enthusiasts seeking a unique and memorable dining experience. Roy's dining concept is rooted in the spirit of 'Ohana,' a Hawaiian term meaning family, which reflects the company's commitment to fostering a supportive and collaborative work... Show More

Job Requirements

  • High school or GED required
  • must meet local legal minimum age requirement to serve alcoholic beverages
  • prior experience working in polished casual or fine dining restaurant required
  • basic wine and spirits knowledge required
  • strong wine and spirits knowledge preferred

Job Qualifications

  • High school diploma or GED
  • prior experience in polished casual or fine dining restaurants
  • basic knowledge of wine and spirits
  • excellent communication and interpersonal skills
  • strong attention to detail and customer service orientation
  • ability to work in a fast-paced environment
  • teamwork and collaboration skills

Job Duties

  • Greet and seat guests promptly and courteously
  • take accurate food and beverage orders and deliver them efficiently
  • provide detailed menu and wine recommendations to enhance guest experience
  • ensure compliance with all food safety and alcohol service regulations
  • maintain cleanliness and organization of the dining area
  • handle guest inquiries and resolve any service-related issues professionally
  • collaborate with kitchen and bar staff to ensure smooth service flow

Job Location

Loading...