Job Overview
Employment Type
Full-time
Benefits
Flexible schedules to help balance other life commitments
free employee meal with limited menu
weekly pay
Anniversary pay
Paid sick leave accrual
Paid Family and Medical Leave
Medical and dental insurance
Ongoing training for skills development
discounts on cellphones travel electronics and more
401(k) savings plan with company match after 1 year
Management career advancement opportunities
Job Description
Olive Garden is one of the most recognized Italian-themed casual dining restaurant chains in the United States. Known for its warm, welcoming atmosphere and commitment to delicious, classic Italian cuisine, Olive Garden focuses on delivering an authentic dining experience that delights guests. Established with the goal of providing a place where family and friends can gather and enjoy meals together, Olive Garden has developed a strong reputation for hospitality, quality food, and a family-friendly environment. The company prioritizes employee well-being and growth, emphasizing the importance of teamwork, ongoing learning, and community. Olive Garden operates numerous locations across the country, each... Show More
Job Requirements
- high school diploma or equivalent
- ability to work a flexible schedule including evenings, weekends, and holidays
- strong communication skills
- willingness to learn and adhere to health and safety standards
- ability to stand and walk for extended periods
- reliable transportation to work
- ability to handle fast-paced work environment
Job Qualifications
- high school diploma or equivalent
- previous experience in a customer service or restaurant server role preferred
- excellent communication and interpersonal skills
- ability to multitask and work efficiently under pressure
- strong knowledge of food safety and sanitation practices
- basic math skills for handling transactions
- a positive attitude and team player mindset
Job Duties
- deliver exceptional dining experiences by providing safe, friendly and attentive service
- greet and seat guests promptly and courteously
- take accurate food and beverage orders and relay them to the kitchen
- describe menu items knowledgeably and make recommendations
- ensure guests satisfaction throughout their visit
- handle guest concerns or complaints professionally
- process payments and manage cash handling accurately
Job Location
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