Job Overview

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Employment Type

Full-time
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Savings Plan with Company Match
Management career advancement opportunities

Job Description

Olive Garden is a well-established casual dining restaurant chain known for offering an inviting atmosphere and a rich menu inspired by Italian cuisine. With a widespread presence across various locations, Olive Garden has built a reputation for delivering authentic Italian flavors paired with exceptional customer service. The company is focused not only on serving delicious meals but also on creating a welcoming environment where guests feel like part of a family. Olive Garden prioritizes the health and safety of both its team members and guests by maintaining rigorous safety, sanitation, and wellness standards in every location. This commitment ensures a... Show More

Job Requirements

  • Must be at least 18 years old
  • Ability to stand and walk for extended periods
  • Capacity to carry trays and lift up to 25 pounds
  • Availability to work flexible hours including weekends and holidays
  • Clear background check
  • Must have legal authorization to work in the country

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is an advantage but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of Italian cuisine and wine is a plus
  • Positive attitude and willingness to learn
  • Ability to work flexible schedules including nights, weekends, and holidays

Job Duties

  • Provide safe, friendly, and attentive service to guests
  • Greet guests warmly and make them feel welcome
  • Present menu knowledgeably and answer questions about food, wine, and ingredients
  • Take accurate orders and deliver food and beverages promptly
  • Maintain cleanliness and organization of service areas
  • Collaborate with kitchen and bar staff to ensure smooth service
  • Upsell menu items and promote specials to enhance guest experience

Job Location

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