Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Benefits
flexible schedules
Free Employee Meal (limited menu)
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts on cellphones, travel, electronics and more
401(k) savings plan with company match after 1 year
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain recognized for its warm hospitality, exceptional dining experiences, and commitment to quality food and service. As a part of Darden Restaurants, Olive Garden operates with the philosophy that everyone who walks through our doors should feel valued and appreciated. Known for its inviting atmosphere and authentic Italian cuisine, Olive Garden is a place where both guests and team members feel like family. The company prides itself on maintaining high standards in health and safety, ensuring the well-being of its staff and patrons alike. This dedication contributes to a positive and productive work... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules, including nights, weekends, and holidays
- Excellent communication skills
- Ability to stand and walk for extended periods
- Must be at least 18 years old
- Ability to work in a team-oriented environment
- Willingness to learn and follow safety and sanitation procedures
Job Qualifications
- Experience in customer service or food service preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge or willingness to learn about Italian cuisine and wines
- Ability to provide excellent customer service and attention to detail
- Willingness to participate in ongoing training and development
- High school diploma or equivalent preferred
Job Duties
- Deliver exceptional dining experiences by providing safe, friendly and attentive service
- Make guests feel welcome and part of the Olive Garden family
- Guide guests through the menu with knowledge of food, wine, and fresh ingredients
- Maintain high standards of health and safety for guests and team members
- Build loyal relationships with guests through personalized service
- Keep the restaurant clean and maintain sanitation practices
- Participate in ongoing training to develop skills and advance career opportunities
Job Location
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