Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Benefits

flexible schedules
Free employee meal limited menu
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee discounts on cellphones travel electronics
401(k) Savings Plan with Company Match
Management career advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. It is part of the Darden Restaurants group, which is known for its commitment to high-quality food, exceptional customer service, and a warm, welcoming atmosphere. With locations across the United States and beyond, Olive Garden has earned a strong reputation for its inviting dining environments, generous portions, and dedication to providing guests with a memorable Italian dining experience. The restaurant offers a wide variety of traditional Italian dishes, freshly prepared with quality ingredients, and aims to make every guest feel like they are part of the... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous restaurant serving experience preferred
  • Ability to communicate clearly and effectively
  • Availability to work flexible schedules including evenings, weekends, and holidays
  • Ability to stand and walk for extended periods
  • Positive attitude and willingness to work as part of a team

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant server role is beneficial
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced, team-oriented environment
  • Basic knowledge of food and beverage service standards
  • Willingness to learn and attend ongoing training
  • Ability to provide friendly and attentive guest service consistently

Job Duties

  • Deliver exceptional dining experiences through friendly and attentive service
  • Provide knowledgeable recommendations about food, wine, and fresh ingredients
  • Follow all health, safety, and sanitation protocols to ensure a safe dining environment
  • Build and maintain loyal guest relationships through excellent customer service
  • Collaborate with kitchen and management staff to ensure smooth service flow
  • Handle guest inquiries and resolve issues professionally
  • Promote and explain menu items to enhance guest satisfaction

Job Location

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