Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Hourly
Rate:
Range $18.29 - $18.90
Benefits
Group insurance including medical, dental, vision and company-paid life insurance
Paid Time Off
Company-matched 401(k) plan
Get Paid Daily
Job Description
InnVentures is a dynamic hospitality management company driven by an innovative and entrepreneurial spirit. With a robust portfolio of over 75 hotels across more than 20 states, InnVentures operates on behalf of some of the nation’s largest Real Estate Investment Trusts (REITs) and private real estate owners, alongside a substantial number of individual and family-owned hotels. Boasting over 40 years of experience in hotel management, development, and revenue maximization, InnVentures has built a trusted reputation for operational excellence across major hotel brands. Their culture emphasizes building cohesive teams dedicated to producing winning results, reflecting a deep commitment to quality service,... Show More
Job Requirements
- high school diploma or equivalent
- previous food handling or serving experience
- ability to obtain a Food Handler's Permit
- some positions require an Alcohol Server's Permit
- strong communication skills
- ability to stand and move for long periods
- able to lift at least 25 pounds
- availability to work evenings, weekends and holidays
Job Qualifications
- previous food handling, fast food or serving experience
- ability to obtain a Food Handler's Permit
- some positions require an Alcohol Server's Permit
- strong verbal and written communication skills
- ability to read, write, type and use basic technology
- ability to stand and move around for an entire shift
- able to lift at least 25 pounds
- availability to work evenings, weekends and holidays
Job Duties
- serve restaurant and room service guests attentively and efficiently
- maintain complete knowledge of the menu and be flexible and creative to meet guest requests
- apply problem solving skills to resolve guest issues to their satisfaction
- complete guest orders and accurately collect payments
- assist with quality, cleanliness and organization of the restaurant and kitchen
- assist with inventory, ordering and receiving of all food and beverage items
- support the goals of the hotel through teamwork and collaboration with all departments
Job Location
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