Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $9.00
Benefits
Dental insurance options
vision insurance options
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
25% discount when dining as a guest
Opportunities for training and career advancement
weekly pay
Competitive wages
flexible scheduling
medical insurance options
Job Description
Red Lobster has been a beloved family-owned seafood restaurant chain for over fifty years, renowned for its commitment to serving fresh seafood and creating memorable dining experiences. Originating from a single restaurant conceived with a vision to connect people with the coast and fresh seafood, Red Lobster has grown into a large family of over 500 restaurants. More than just a place to eat, Red Lobster has become a community staple where guests become familiar faces and dining is more than just a meal—it's a shared experience. The company prides itself on fostering a welcoming environment for both guests and employees, embracing diversity and inclusivity as core values. The team at Red Lobster is driven by passion and dedication to quality service, ensuring every guest feels valued and every meal is crafted to delight.
The Server role at Red Lobster is a part-time position with pay ranging from $9.00 to $25.00 per hour. Servers play a pivotal role in delivering a superior dining experience, acting as the friendly face of the restaurant while efficiently managing guest orders and needs. This role is perfect for individuals who thrive in a fast-paced, dynamic environment, enjoy engaging with people, and have a strong attention to detail. Key responsibilities include greeting and welcoming guests with a smile, suggestively selling menu items such as drinks, appetizers, and desserts, taking accurate orders and entering them into the point-of-sale system, delivering food promptly, and ensuring guests are satisfied throughout their visit by checking back regularly. Servers also handle settling checks and saying thank you to guests, inviting them to return.
In addition to excellent interpersonal skills, servers must follow food safety standards diligently, maintain cleanliness, and work collaboratively with kitchen staff and other team members to provide seamless service. The role requires physical stamina to stand for long periods and the ability to lift moderate weights safely. Flexible scheduling is offered to accommodate different availability, and the company provides robust training and career growth opportunities for those eager to advance within the organization.
Working at Red Lobster comes with numerous benefits including weekly pay, competitive wages, options for affordable medical, dental, and vision insurance, life insurance, short-term disability, and various voluntary benefits. Employees are also eligible for a 401(k) retirement plan with company matching after one year of service, anniversary pay, discounted meals during shifts, and a 25% discount when dining as a guest. Red Lobster values its team members and invests in their personal and professional growth while maintaining a welcoming workplace committed to equality and diversity. If you are passionate about hospitality, enjoy interacting with customers, and want to be part of a supportive team with big plans for the future, Red Lobster invites you to join their family and help create exceptional dining experiences every day.
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Location
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