Server

Maggiano's Little Italy is a renowned full-service restaurant chain known for its authentic Italian-American dining experiences. Established with a passion for bringing classic family recipes to life, Maggiano's combines a warm, inviting atmosphere with high-energy service reminiscent of the pre-war Little Italy neighborhoods. Each restaurant within the chain is designed to reflect the unique history of its host city, creating a sense of community and belonging for both guests and staff alike. From elegant banquet facilities to customer-friendly carryout services, Maggiano's Little Italy offers an exceptional dining environment that celebrates tradition, quality, and hospitality. As an equal opportunity employer, Maggiano's is committed to fostering a diverse and inclusive workplace where every team member feels valued and empowered. The role of Server at Maggiano's Little Italy offers both full-time and part-time employment opportunities, ideal for individuals who thrive in dynamic, guest-focused environments and are passionate about delivering superior dining experiences. Servers are crucial to the restaurant's operation, taking orders and serving food and beverages in both the dining and cocktail areas. This position demands a professional attitude towards food service and guest satisfaction, requiring staff to manage various tasks with efficiency and courtesy. Servers at Maggiano's play a vital role in maintaining the restaurant’s reputation by ensuring every guest feels welcomed and well cared for. This position offers great pay and tips, overtime eligibility for schedules exceeding 40 hours per week, and paid sick leave benefits available in applicable states. Additional benefits include a comprehensive package featuring health, dental, and life insurance, and free education assistance, demonstrating Maggiano's investment in the growth and well-being of its team members. Working in a scratch kitchen environment, servers have the opportunity to interact with authentic family recipes that define the Maggiano’s dining experience. The role requires multitasking abilities, clear communication with both guests and kitchen staff through verbal and computer register systems, and the capability to maintain composure under pressure while managing a six-table station effectively. The ideal candidate will be adept at balancing sales and receipts, presenting promotional information enthusiastically, and ensuring accurate order recording and payment processing. Patience, courtesy, and good natured interaction with guests and co-workers are essential, as is the ability to handle difficult situations professionally. Maggiano's emphasizes teamwork and mutual respect, creating a supportive work environment where all staff members can thrive. Those who join Maggiano's Little Italy will experience a unique blend of tradition, excitement, and professional growth in the restaurant industry.