Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) retirement plan
Paid Time Off

Job Description

Invited is a premier company in the hospitality and service industry, known for its long-standing commitment to enriching the lives of its members, guests, and employees. Since its foundation in 1957, Invited has grown to become the largest owner and operator of private clubs nationwide. With more than 130 country clubs, city clubs, and athletic clubs under its management, Invited offers diverse first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, and fitness centers. The company prides itself on creating welcoming and inclusive environments where team members and guests alike feel valued and respected.... Show More

Job Requirements

  • Must be able to stand, walk, and perform physical activities for extended periods
  • Ability to work in varying temperatures and environments, with potential exposure to dust, fumes, or gases
  • Capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding/unfolding as required
  • Able to lift, carry, push, and pull up to 100 lbs. occasionally
  • Effective communication skills, including talking and hearing, with sufficient visual acuity

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food and beverage service
  • Current food handler and alcohol server certifications as required by state and city regulations
  • Completion of Invited's F&B service training program
  • Excellent communication skills with the ability to speak clearly and effectively
  • Ability to follow instructions and communicate well with team members

Job Duties

  • Maintain high standards of service, following the Invited F&B service training program
  • Provide food and beverage service to members/guests, executing orders in a timely manner
  • Ensure a complete knowledge of the à la carte menu, including daily features and specials
  • Greet members by name and provide a warm welcome, making them feel at home
  • Assist fellow employees and ensure a seamless member/guest experience through teamwork and attention to detail
  • Handle member/guest complaints with service recovery techniques, ensuring any issues are resolved promptly
  • Complete daily assignments and side work, ensuring work areas are organized, clean, and well-stocked
  • Follow club standards for cleanliness, organization, and safety
  • Support management by completing additional duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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