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Job Overview

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Compensation

Hourly
Range $17.75 - $28.75
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
team events

Job Description

BoomerJack's Grill is a dynamic and expanding restaurant group that prides itself on creating an environment where team members are not only valued but treated like family. Known for combining an extensive drink menu, mouthwatering eats, sincere hospitality, and big-screen TVs, BoomerJack's Grill & Bar has earned a reputation as a go-to destination for vibrant sports bar dining experiences. The company operates a chain of 16 sports bar restaurants, features a live-music venue called Bedford Ice House, and manages the large-scale entertainment complex Sidecar Social in Addison, which spans 20,000 square feet. Recognized multiple times as a Best Place to... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to obtain TABC certification
  • experience in security or a related field
  • strong communication and interpersonal skills
  • capability to work well under pressure in busy environments
  • availability to work flexible shifts including evenings and weekends
  • basic computer skills for scheduling
  • willingness to adhere to uniform and appearance policies

Job Qualifications

  • High school diploma or equivalent
  • previous security or related experience preferred
  • TABC certification or ability to obtain it
  • strong communication skills
  • ability to work in a fast-paced, team-oriented environment
  • basic computer skills for scheduling system
  • ability to follow detailed procedures and training
  • professional appearance and demeanor

Job Duties

  • Obtain a TABC certification
  • follow RAS policy
  • attend all meetings and workshops
  • perform operating procedures and ongoing duties
  • provide a safe environment for guests, team members, and vendors
  • adhere to all safety practices and follow security guidelines as outlined in the security handbook and training materials
  • work to prevent situations from arising and deescalate situations that arise
  • handle all special circumstances that arise
  • communicate effectively with coworkers and management
  • use radio and headpiece for communication during shift
  • wear the proper uniform and present a polished appearance
  • perform closing duties
  • ensure that all employees and managers make it out of the building safely
  • report to work on time, dressed, and ready to work, and depart from work on time and when released
  • have thorough knowledge of the restaurant
  • pitch in and work as part of a team
  • train and guide other security personnel as requested by manager
  • have basic computer skills for use of online scheduling system
  • perform any other tasks assigned by the manager on duty

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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