You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Hourly
Range $17.13 - $20.05
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Tips
flexible schedule
Professional Development
team environment
Job Description
Ste. Michelle Wine Estates is the largest wine company in the Pacific Northwest and one of the largest premium wine companies in the United States, boasting a rich history dating back to 1933. With over 90 years of tradition and expertise, Ste. Michelle Wine Estates has become synonymous with quality, innovation, and community connection in the wine industry. Their portfolio includes renowned brands such as Chateau Ste. Michelle, 14 Hands, Columbia Crest, Intrinsic, Liquid Light, Northstar, and Spring Valley Vineyard. These award-winning wines are cultivated in Oregon and Washington, reflecting the unique terroir of the Pacific Northwest and are enjoyed... Show More
Job Requirements
- Must be at least 21 years of age with a high school diploma or equivalent
- MAST 12 Class Permit and Food Handler's Permit required
- Basic understanding and knowledge of wine
- Cash register experience preferred with proficiency in Point of Sales (POS) systems
- Customer service experience required (retail/hospitality is preferred)
- Strong communication skills, customer service skills, sales skills, and the ability to prioritize while handling multiple tasks is required
- Ability to work in a fast-paced, changing environment as part of a team
- Must be flexible and available to work varied hours
- History of responsible use of alcohol and other appropriate conduct, as well as fitness to be licensed, permitted, and/or certified by state and/or local regulatory bodies
Job Qualifications
- Must be at least 21 years of age with a high school diploma or equivalent
- MAST 12 Class Permit and Food Handler's Permit required
- Basic understanding and knowledge of wine
- Cash register experience preferred with proficiency in Point of Sales (POS) systems
- Customer service experience required (retail/hospitality is preferred)
- Strong communication skills, customer service skills, sales skills, and the ability to prioritize while handling multiple tasks is required
- Ability to work in a fast-paced, changing environment as part of a team
- Must be flexible and available to work varied hours
- History of responsible use of alcohol and other appropriate conduct, as well as fitness to be licensed, permitted, and/or certified by state and/or local regulatory bodies
Job Duties
- Greet all arriving and departing guests warmly to create a positive first and last impression
- Provide efficient and hospitable service to all visitors and guests
- Ensuring safety of guests by verifying IDs and overseeing consumption
- Assist with opening wine bottles for guests
- Enhance sales for wine, concert merchandise, chairs, blankets, etc.
- Operate POS/registers, handle cash, credit, or check transactions for customers
- Wine tent line/crowd control
- General housekeeping duties to ensure the appearance and cleanliness of the wine tent are up to or exceed standards
- Work together with Stock team to guarantee inventory on ice, cold wine, and other miscellaneous supplies
- Collaborate with Wine Tent Cashiers to provide cross-coverage support as needed to the Wine Tent to ensure smooth guest experience
- Perform any other duties requested by the tasting room management team
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
Nearby Cities
Jobs By Filter