Seasonal Private Bar/Mini Bar Attendant (April- October)

Four Seasons is a renowned luxury hospitality company known worldwide for its exceptional service, distinctive properties, and a commitment to creating memorable experiences for its guests. Powered by a passionate team that values continuous improvement and mutual respect, Four Seasons promotes a world-class employee experience and company culture, ensuring that every team member feels valued and empowered. This dedication translates directly into outstanding guest interactions, making Four Seasons a leading name in luxury accommodations and services. The company operates globally, offering a diverse array of experiences ranging from urban hotels to tranquil resorts, each thoughtfully designed to create lasting impressions and connect deeply with the people and locations they serve.

This particular position is located within the heart of California's famed wine country at a prestigious Four Seasons resort nestled in a world-class vineyard in Napa Valley. The resort offers an exquisite blend of luxury and natural beauty, featuring innovative Michelin-starred dining experiences, holistic spa treatments at Spa Talisa, and attentive service delivered with genuine care. Guests enjoy sweeping views of Napa Valley while indulging in the finest food, wine, and accommodations. This Forbes Travel Guide Five-Star resort sets a high standard for excellence and sophistication, creating a unique environment for both guests and employees.

We are currently hiring for a Seasonal Private Bar Attendant / Mini Bar Attendant position, which is a temporary role active from April through October. The role is full-time and requires flexibility to accommodate shifts across early mornings, mid-day, and evenings to support around-the-clock hotel operations. The hourly rate for this non-tipped role is $21.63. This position is an integral part of the In Room Dining team and contributes significantly to maintaining the high standards of guest service associated with the Four Seasons brand.

As a Private Bar Attendant, you will be responsible for monitoring and maintaining minibars in guest rooms. This includes checking inventory, replenishing items, ensuring proper display and expiration dates, and maintaining cleanliness and organization. Your role is pivotal in enhancing guest satisfaction by promptly addressing minibar-related requests and inquiries, maintaining accurate records of minibar consumption, and reporting any discrepancies or damaged items to the In Room Dining Manager. Additionally, you will assist with ordering replenishments and generating daily activity reports to support seamless minibar operations.

This position requires a proactive and detail-oriented individual who is committed to delivering outstanding guest experiences. You will collaborate closely with the In Room Dining Manager and other team members to ensure that every guest enjoys impeccable and personalized service. The role demands physical stamina as you will be required to push carts weighing over 50 pounds and maintain accuracy in counting and recording minibar items. This position is not eligible for work sponsorship or visa; candidates must have valid US work authorization.