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Seasonal Prep Cook

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $18.75 - $22.25
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Work Schedule

Standard Hours
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Benefits

a fully subsidized membership
discounts on Life Time products and services
401(k) retirement savings plan with company discretionary match
training and professional development
paid sick leave where required by law
Medical insurance
Dental Insurance
Vision Insurance
prescription drug coverage
Short term disability insurance
long term disability insurance
Life insurance
Pre-tax flexible spending accounts
Dependent care plans
Parental leave
Adoption assistance
Paid Time Off
deferred compensation plan

Job Description

Life Time is a leading health and wellness company dedicated to providing exceptional fitness, recreational, and healthy dining experiences to its members. Renowned for its commitment to creating a supportive and dynamic environment, Life Time combines state-of-the-art facilities with industry-leading service, fostering an atmosphere where both employees and members thrive. The organization emphasizes a culture of inclusivity, diversity, and equity, ensuring every individual is valued and has an equal opportunity for growth and development. Their operations span various health and fitness services, including gyms, wellness programs, and health-focused dining options like LifeCafe, which offers nutritious menu selections crafted to support a health-conscious lifestyle.

The Restaurant Cook position at Life Time is an exciting opportunity for individuals passionate about healthy food and working in a vibrant, team-oriented environment. This role is integral to maintaining the high standards that Life Time is known for by preparing menu items that adhere to recipes precisely, ensuring quality and consistency in every dish served. Cook responsibilities include managing food preparation tasks in a fast-paced setting while strictly following food safety and cleanliness guidelines. Working closely with teammates in the LifeCafe kitchen, the cook ensures that the kitchen remains well-stocked, clean, and organized to provide a seamless dining experience for members.

This position offers competitive hourly wages starting at $18.75 and can go up to $22.25, depending on experience and qualifications. It is ideal for candidates who enjoy routine kitchen operations, have a good understanding of food preparation, and are certified in ServSafe and CPR/AED. Life Time supports employees by providing ongoing training, professional development, and a broad spectrum of benefits including fully subsidized memberships, discounts on products and services, and comprehensive health insurance packages for full-time members.

Working at Life Time means joining a company that values well-being, professionalism, and a positive workplace culture. The cook position not only contributes to the member experience by preparing healthy menu items but also maintains the cleanliness and safety standards essential for smooth kitchen operations. The role requires physical stamina for repetitive bending, lifting, and standing for extended periods. Candidates with experience in fast casual or full-service restaurants who have impeccable attention to detail in food preparation will find this an excellent opportunity to grow within a reputable organization dedicated to healthy living and employee success.

Job Requirements

  • High school diploma or GED
  • Ability to routinely and repetitively bend to lift more than 20 lbs
  • Ability to work in a stationery position and move about the Cafe for prolonged periods of time
  • ServSafe certification required within the first 90 days of hire
  • CPR/AED certification required within the first 30 days of hire

Job Qualifications

  • High school diploma or GED
  • Experience in restaurant with fast casual or full service experience
  • Experience prepping recipes
  • ServSafe certification
  • CPR/AED certification

Job Duties

  • Adheres to the daily needs for the Bistro including stocking supplies maintaining cleanliness and ensuring safety of kitchen
  • Maintains LifeCafe and kitchen cleanliness including sweeping mopping cleaning kitchen equipment and washing dishes
  • Manages the flow of food production in conjunction with the sandwich and salad stations
  • Follows recipes to ensure consistency freshness and quality of ingredients while preparing food

Job Criteria

Experience

Entry Level (1-2 years)


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