Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $9.50 - $15.75
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Paid Time Off
Health Insurance
Employee Discounts
flexible schedule
Training opportunities
Job Description
The hiring establishment is a vibrant hospitality venue specializing in delivering high-quality food and beverage services in a fast-paced environment. As a part of a bustling hotel or restaurant team, the establishment is dedicated to providing exceptional customer experiences through friendly service, efficient operations, and maintaining high standards of cleanliness and professionalism. This venue is known for serving a wide array of cocktails, beers, wines, and delectable hot foods, attracting a diverse clientele who appreciate a lively and welcoming atmosphere. Employees are expected to work under dynamic conditions, often managing multiple tasks simultaneously while maintaining courteous interactions with guests.
The role on offer is a Beverage Server position, an integral part of the restaurant's front-of-house team. This job entails greeting guests warmly, taking and suggesting orders for cocktails and food, and ensuring that customers receive their beverages and meals promptly and accurately. The Beverage Server is responsible for maintaining a clean work environment, handling monetary transactions according to established policies, and replenishing stock to ensure smooth service. Notably, the position requires the ability to work comfortably in outdoor conditions exceeding 100 degrees Fahrenheit, often in direct sunlight, underlining the importance of stamina and resilience. The successful candidate will be adept at multitasking, demonstrate a pleasing personality, and communicate clearly in English, both verbally and in writing. This position is ideal for individuals with prior hospitality experience, especially in high-volume hotel or restaurant settings, who possess basic beverage serving knowledge and a proactive attitude towards guest satisfaction and team success.
The role on offer is a Beverage Server position, an integral part of the restaurant's front-of-house team. This job entails greeting guests warmly, taking and suggesting orders for cocktails and food, and ensuring that customers receive their beverages and meals promptly and accurately. The Beverage Server is responsible for maintaining a clean work environment, handling monetary transactions according to established policies, and replenishing stock to ensure smooth service. Notably, the position requires the ability to work comfortably in outdoor conditions exceeding 100 degrees Fahrenheit, often in direct sunlight, underlining the importance of stamina and resilience. The successful candidate will be adept at multitasking, demonstrate a pleasing personality, and communicate clearly in English, both verbally and in writing. This position is ideal for individuals with prior hospitality experience, especially in high-volume hotel or restaurant settings, who possess basic beverage serving knowledge and a proactive attitude towards guest satisfaction and team success.
Job Requirements
- Minimum six months previous experience
- Basic beverage serving knowledge
- Pleasing personality and communication skills
- Ability to communicate effectively in English both verbally and written forms
Job Qualifications
- Minimum six months previous experience
- High volume hotel or restaurant experience preferred
- Basic beverage serving knowledge
- Pleasing personality
- Ability to communicate effectively in English both verbally and written forms
Job Duties
- Greet and converse with guests to suggest or receive cocktail and food orders
- Order and serve cocktails and food to customers
- Pick up after guest maintenance of station keeping clear of beverage and food debris
- Serve hot food and cold beverages
- Serve beer wine and cocktails
- Handle monetary transactions in accordance with department policies and procedures
- Maintain cleanliness of workstation
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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