Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Exact $19.52
Work Schedule
Weekend Shifts
Benefits
401k retirement savings plan
Employee assistance program
Investment in your Wellbeing
Complimentary Dry Cleaning for Employee Uniforms
Free Meals
on-site parking
training programs
Tuition Reimbursement
Growth & Development opportunities
Job Description
Four Seasons Hotels and Resorts is a world-renowned luxury hospitality company committed to delivering exceptional guest experiences through genuine heart and a passion for excellence. Renowned for its unmatched commitment to luxury and personalized service, Four Seasons operates a collection of iconic hotels and resorts around the globe. Each location offers a unique blend of elegance and comfort, tailored to create memorable and enriching experiences for guests. Central to the brand’s success is its focus on fostering an inclusive and world-class employee experience. The company believes that its people are the key to delivering outstanding service, cultivating an environment where team members strive to improve and treat each other with respect and kindness. This culture of care enables Four Seasons to build connections that leave lasting impressions on its guests, residents, and partners alike.
Located in the scenic southern California foothills of the Santa Monica Mountains, between the sunny beaches of Malibu and the famous vineyards of Santa Barbara, the Four Seasons Hotel Westlake Village embodies the spirit of wellbeing and relaxation. This California hotel combines a family-friendly atmosphere with a refined and tranquil setting. Notably, the hotel features the Center for Health & Wellbeing, an exclusive luxury destination dedicated to wellness. This resort provides guests the opportunity to redefine relaxation and reinvigoration in a naturally beautiful environment.
The Seasonal Pool Bartender role at Four Seasons Hotel Westlake Village offers a fantastic opportunity to join a dynamic, professional team providing exceptional hospitality in a vibrant poolside setting. This seasonal position is ideal for individuals passionate about creating memorable guest experiences through expert beverage preparation, attentive service, and maintaining an inviting and well-stocked bar environment. The successful candidate will be adept at crafting a variety of wines, spirits, and cocktails according to the highest Four Seasons standards. They will engage warmly with guests, offering vivid descriptions of drink selections and responding promptly to guest needs and requests. This role requires strong communication skills, attention to detail, and a genuine commitment to hospitality excellence.
This part-time seasonal position is set to begin in March and April for the summer season, with work scheduled 3-4 days a week, including weekends and holidays. While this is a temporary role, there is potential for long-term employment based on individual performance and business needs. The hourly rate for this role starts at $19.52. The Four Seasons Hotel Westlake Village is dedicated to fostering an inclusive workplace and encourages applications from minorities, women, veterans, and individuals with disabilities. Joining the Four Seasons team means becoming part of a global community passionate about service, well-being, and personal growth.
Located in the scenic southern California foothills of the Santa Monica Mountains, between the sunny beaches of Malibu and the famous vineyards of Santa Barbara, the Four Seasons Hotel Westlake Village embodies the spirit of wellbeing and relaxation. This California hotel combines a family-friendly atmosphere with a refined and tranquil setting. Notably, the hotel features the Center for Health & Wellbeing, an exclusive luxury destination dedicated to wellness. This resort provides guests the opportunity to redefine relaxation and reinvigoration in a naturally beautiful environment.
The Seasonal Pool Bartender role at Four Seasons Hotel Westlake Village offers a fantastic opportunity to join a dynamic, professional team providing exceptional hospitality in a vibrant poolside setting. This seasonal position is ideal for individuals passionate about creating memorable guest experiences through expert beverage preparation, attentive service, and maintaining an inviting and well-stocked bar environment. The successful candidate will be adept at crafting a variety of wines, spirits, and cocktails according to the highest Four Seasons standards. They will engage warmly with guests, offering vivid descriptions of drink selections and responding promptly to guest needs and requests. This role requires strong communication skills, attention to detail, and a genuine commitment to hospitality excellence.
This part-time seasonal position is set to begin in March and April for the summer season, with work scheduled 3-4 days a week, including weekends and holidays. While this is a temporary role, there is potential for long-term employment based on individual performance and business needs. The hourly rate for this role starts at $19.52. The Four Seasons Hotel Westlake Village is dedicated to fostering an inclusive workplace and encourages applications from minorities, women, veterans, and individuals with disabilities. Joining the Four Seasons team means becoming part of a global community passionate about service, well-being, and personal growth.
Job Requirements
- High school education or equivalent experience
- Minimum of 2 years previous experience as a bartender in a luxury food and beverage outlet
- Ability to pour, mix, and blend a wide variety of wines, spirits, and mixed drinks
- Ability to accurately process cash and credit card transactions
- Strong communication skills with co-workers and guests
- Legal work authorization in the United States
Job Qualifications
- High school education or equivalent experience
- Minimum of 2 years previous experience as a bartender in a luxury food and beverage outlet
- Ability to pour, mix, and blend a wide variety of wines, spirits, and mixed drinks
- Ability to accurately process cash and credit card transactions
- Strong communication skills with co-workers and guests
- Legal work authorization in the United States
Job Duties
- Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to established recipes and Four Seasons standards
- Confirm guest orders including any special needs or requests from the lounge server using the hotel’s point-of-sales system
- Check completed orders with the guest’s original order
- Service and take orders from guests seated at the bar area offering vivid descriptions of each item’s origin, taste, and preparation methods
- Maintain a working knowledge of liquors, wines, beers, ports, armagnacs, eau de vies, cognacs, and specialty drinks
- Anticipate guest needs, ascertain satisfaction, offer suggestions, and respond urgently and appropriately to guest concerns and requests
- Properly and accurately close guest checks, process cash and credit card payments, settle voided checks or complimentary items
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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