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Job Overview
Employment Type
Temporary
Part-time
Seasonal
Compensation
Hourly
Range $10.50 - $16.00
Work Schedule
Day Shifts
Night Shifts
Benefits
Tips
flexible schedule
Employee Discounts
team environment
Positive work culture
Job Description
The Downs at Albuquerque is a well-established and respected racetrack and entertainment venue located in Albuquerque, New Mexico. Known for providing exciting horse racing events, The Downs also offers a variety of dining options to its patrons, creating a lively atmosphere where guests can enjoy quality food and beverage services while experiencing high-energy races and entertainment. The establishment prides itself on delivering memorable experiences to visitors by combining excellent customer service, a vibrant social environment, and a commitment to guest satisfaction. With a focus on professionalism and community engagement, The Downs at Albuquerque is a prominent venue that plays a... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a food service role is a plus but not required
- Ability to work flexible hours including day, evening, and night shifts
- Strong communication and interpersonal skills
- Ability to stand for extended periods and carry food trays
- Must comply with food safety and hygiene standards
- Willingness to work in a fast-paced, team-oriented environment
Job Qualifications
- Knowledge of food handling practices and food safety regulations
- Strong customer service skills with the ability to create a welcoming atmosphere for guests
- Experience in a restaurant or hotel setting is preferred but not required
- Ability to communicate clearly and effectively with team members and customers
- Familiarity with basic food preparation techniques is a plus
- A positive attitude, teamwork mentality, and willingness to help others are essential for success in this role
Job Duties
- Deliver food and beverages from the kitchen to the dining area efficiently and accurately
- Ensure that all orders are complete and presented in an appealing manner before serving
- Assist servers in providing excellent customer service by anticipating guest needs and responding promptly
- Maintain cleanliness and organization of the dining area, including clearing tables and resetting for new guests
- Collaborate with kitchen staff to ensure timely food preparation and adherence to food safety standards
- Communicate effectively with both front-of-house and back-of-house teams to ensure smooth operations
- Help with food handling and preparation as needed, adhering to all safety protocols
Job Criteria
Experience
No experience required
Job Location
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