Seasonal Food Runner

The Downs at Albuquerque, Inc is a well-established entertainment and racing venue located in Albuquerque, New Mexico. Known primarily for its thoroughbred horse racing events, The Downs provides a unique blend of sports, dining, and entertainment experiences. The venue prides itself on delivering exceptional guest experiences through a combination of high-quality customer service and a vibrant atmosphere that attracts both locals and tourists alike. As a respected employer in the region, The Downs offers seasonal and part-time opportunities that allow team members to contribute to its dynamic environment while gaining valuable experience in hospitality and service industries. The establishment focuses on inclusivity and equal opportunity employment, ensuring a supportive and ethical workplace where merit and qualifications guide employment decisions.

Currently, The Downs at Albuquerque is seeking to hire a Seasonal Food Server to join their dedicated team. This part-time, seasonal position is ideal for motivated individuals who thrive in fast-paced environments and are passionate about guest satisfaction. The role offers an hourly wage starting at $6.00, supplemented by tips, making it an attractive opportunity for those looking to earn income while developing their skills in food service and hospitality. The Food Server will play a vital role in maintaining the smooth flow of dining operations by ensuring that food and beverage orders are delivered promptly and accurately to guests. This position requires strong attention to detail, effective communication skills, and a proactive approach to customer service.

The Seasonal Food Server is responsible for supporting both front-of-house and back-of-house teams by collaborating closely with servers, kitchen staff, and management to ensure a seamless dining experience. The role also involves helping maintain cleanliness and organization within the dining areas to create an inviting environment for patrons. Candidates will benefit from prior experience in restaurant or hotel settings, though it is not mandatory, as the company values a positive attitude, teamwork mentality, and a willingness to learn and assist others. Shifts for this role cover day, evening, and night times, offering flexibility for applicants.

By joining The Downs at Albuquerque as a Seasonal Food Server, employees become part of a passionate team focused on delivering exceptional service and memorable experiences. This position offers the opportunity to gain hands-on experience in the hospitality industry, build interpersonal skills, and contribute to the success of a beloved community venue during its active racing and entertainment seasons. The Downs fosters an inclusive work culture and adheres to all relevant equal opportunity laws, making it a welcoming place for diverse candidates to grow their careers in food service and guest relations.