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Canterbury Park logo

Seasonal Catering Server I

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Paid Time Off
floating holidays
Holiday premium pay
Life insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
401(k) retirement plan with employer matching
wellness programs
Free admission to live racing events
Special event privileges
Employee Discounts

Job Description

Canterbury Park stands as a premier entertainment destination renowned for its vibrant live horse racing events each summer and year-round activities within its Card Casino, Racebook, and Expo Center. Situated in a dynamic community, Canterbury Park offers a multifaceted experience for guests and team members alike, blending the thrill of horse racing with diverse entertainment options. This establishment prides itself on fostering a welcoming and energetic environment where both visitors and employees can enjoy a rich blend of excitement, hospitality, and memorable moments. As a well-established venue in the entertainment industry, Canterbury Park has built a solid reputation for delivering... Show More

Job Requirements

  • Minimum 1 year experience in catering and events or related field
  • age 18 or older
  • ability to provide exceptional service to guests
  • willingness to assist other departments as needed
  • detail oriented
  • strong organizational skills
  • ability to multi-task
  • pass pre-employment screening including criminal background check and work history verification
  • ability to attain Minnesota Racing Commission license

Job Qualifications

  • Must have 1 years or more of experience in catering and events or related field or any equivalent combination of education and or experience from which comparable knowledge, skill and abilities have been achieved
  • must be at least 18 years of age
  • providing exceptional service to guests during events
  • must be willing to pitch in with other departments based on business need
  • must be detail oriented, have strong organizational skills and the ability to multi-task
  • must be able to pass Canterbury Park's pre-employment screening which includes a criminal background check and verification of work history
  • must be able to attain a Minnesota Racing Commission (MRC) license
  • previous cash handling experience preferred

Job Duties

  • Lead by example
  • responsible for maintaining a high degree of hospitality and a positive professional demeanor at all times
  • create high levels of morale, foster teamwork, inspire collaboration, and provide suggestions for growth to management
  • monitor and maintain the buffet in assigned area
  • assist Catering II with plated meal service
  • work under direct supervision by the Catering management team and culinary supervisory staff in executing catered events such as large dinners and receptions and small served events
  • set up and tear down buffets, table settings, beverage stations, chef performance stations and other service styles
  • work closely with the culinary team to ensure food is replenished timely
  • ensure requisition forms are completed to prep for the next day's needs
  • maintain prompt and courteous customer service to all guests throughout the day
  • perform all other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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